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Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry

Good quality Bio Based Succinic Acid for sales
Good quality Bio Based Succinic Acid for sales
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Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry

China Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry supplier
Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry supplier Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry supplier

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Product Details:

Place of Origin: Shouguang Shandong Province
Brand Name: LanDian
Certification: SGS / FDA / REACH / ISO9001 / ISO14001 / OHSAS18001
Model Number: Disodium Succinate

Payment & Shipping Terms:

Minimum Order Quantity: 0.5Tons
Price: Negotiation
Packaging Details: Kraft paper bag / Plastic woven bag
Delivery Time: 1-3days
Payment Terms: L/C, T/T
Supply Ability: 25000Tons / year
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Detailed Product Description
Molecular Formula: C4H4 Na2O4 Boiling Point: 236.1°C At 760 MmHg
Water Solubility: 300 G/L (25°C) Appearance: Colorless Crystal
Readily Oxidizable Substance (ML∕g): Pass The Test Taste Threshold: 0.03%

Anhydrous Disodium Succinate No Sour Taste Stable In The Air

 

Physical and chemical properties

 

Appearance and traits: white particles or crystalline powder.

Solubility: soluble in water, insoluble in ethanol

 

The main purpose

 

In the food industry, it is used as an umami agent, a feed additive, a reagent for laboratory analysis, and an intermediate for the pharmaceutical industry.

It is also used in flavoring agent, sour agent, buffering agent, mainly used for preparation of ham, sausages, aquatic products, seasoning liquids, etc.

 

Precautions

 

The product is irritating to the eyes and respiratory system. Wear suitable protective equipment when using and carrying. In case of contact with eyes, immediately consult a doctor for treatment after flushing with plenty of water.

 

Product standards and parameters

 

 

Items

 

Index

Test method

GB29939-2013

Crystal product Unhydrous crystal

succinic acid sodium (C4H4Na2O4)

Content w/%

98.0~101.0 A.3 in appendix A
Dry reduction,w/% 37.0-41.0 ≤2.0

GB 5009.3

direct dryig method

105℃ 4h

PH(50g/Liquor) 7.0~9.0 GB/T 9724
sulfate(based on SO4) Pass the test A.4 in appendix A
Readily oxidizable substance (ML∕g) Pass the test A.5 in appendix A
Heavy metal(based on Pb),/(mg/kg) ≤ 20 GB/T 5009.74
Total arsenic(based o As)/(mg/kg) ≤ 3 GB/T 5009.11
The drying temperature and time are respectively 120℃±2℃ and 2h.
                 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Anhydrous Disodium Succinate No Sour Taste For Pharmaceutical Industry

Contact Details
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Contact Person: Yang

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