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| Molecular Formula: | C4H4 Na2O4 | Molecular Weight: | 162.06 |
|---|---|---|---|
| Sulfate（based On SO4）: | Pass The Test | Using: | Synthesis Of Pharmaceuticals |
| Readily Oxidizable Substance (ML∕g): | Pass The Test | Taste Threshold: | 0.03% |
| High Light: | synthesis of pharmaceuticals,succinic acid disodium salt |
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Pharmaceutical Grade Sodium Succinate Microbial Fermentation Fresh Taste
Bio-based succinic acid sodium
Chemical Name: Sodium Succinate
Chemical English name: Sodium succinate
Chemical formula: C4H4Na2O4
Molecular weight: 162
CAS Number: 150-90-3
Physical and chemical properties
Appearance and traits: white particles or crystalline powder.
Solubility: soluble in water, insoluble in ethanol
Application areas
It is mainly used in food industry serving as flavor enhancer, additive, pharmaceutical intermediates, flavoring agent, acidulant,and buffering agent. It is wisely used for making ham, sausage, flavoring liquid and so on. At present, some manufactures of monosodium gltamate have been popularizing the add of succinic acid sodium in the production process.
Product standards and parameters
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Items |
Index |
Test method GB29939-2013 |
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| Crystal product | Unhydrous crystal | ||
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succinic acid sodium (C4H4Na2O4) Content w/% |
98.0~101.0 | A.3 in appendix A | |
| Dry reduction,w/% | 37.0-41.0 | ≤2.0 |
GB 5009.3 direct dryig method 105℃ 4h |
| PH(50g/Liquor) | 7.0~9.0 | GB/T 9724 | |
| sulfate(based on SO4) | Pass the test | A.4 in appendix A | |
| Readily oxidizable substance (ML∕g) | Pass the test | A.5 in appendix A | |
| Heavy metal(based on Pb),/(mg/kg) ≤ | 20 | GB/T 5009.74 | |
| Total arsenic(based o As)/(mg/kg) ≤ | 3 | GB/T 5009.11 | |
| The drying temperature and time are respectively 120℃±2℃ and 2h. | |||
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