Payment & Shipping Terms:
|Molecular Formula:||C4H4 Na2O4||Molecular Weight:||162.06|
|Sulfate（based On SO4）:||Pass The Test||Using:||Synthesis Of Pharmaceuticals|
|Readily Oxidizable Substance (ML∕g):||Pass The Test||Taste Threshold:||0.03%|
succinic acid disodium salt
Food Grade Bio-based Succinic Acid Sodium Safe And Reliable Odorless
renewable starch sugar is used as raw material to produce succinic acid sodium directly via microbial fermentation. It is a pure biomass product and belongs to purely green process without pollution. Each health indicator of the products surpasses that of those produced by chemical method.
The main purpose
Used in the food industry as a flavoring agent, feed additive, reagent for laboratory analysis, using only industrial intermediates. Flavoring agents, sour agents, and buffers are mainly used in the preparation of hams, sausages, aquatic products, and seasoning liquids.
Packaging and storage
Lined with plastic film woven bag, 25kg/bag, stored in a cool dry place.
Product standards and parameters
|Crystal product||Unhydrous crystal|
succinic acid sodium (C4H4Na2O4)
|98.0~101.0||A.3 in appendix A|
direct dryig method
|sulfate(based on SO4)||Pass the test||A.4 in appendix A|
|Readily oxidizable substance (ML∕g)||Pass the test||A.5 in appendix A|
|Heavy metal(based on Pb),/(mg/kg) ≤||20||GB/T 5009.74|
|Total arsenic(based o As)/(mg/kg) ≤||3||GB/T 5009.11|
|The drying temperature and time are respectively 120℃±2℃ and 2h.|
Contact Person: Eva